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Cordyceps Sinensis Extract


Cordyceps sinensis mycelium


Polysaccharides 10%, 20%, 30%, 40% UV


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Product Name: Cordyceps Sinensis Extract Powder

Botanical Name: Cordyceps sinensis mycelium

Specification: Polysaccharides 10%, 20%, 30%, 40% UV



Cordyceps sinensis, the Cordyceps species most widely used as a dietary supplement, naturally grows on the back of the larvae of a caterpillar from the moth Hepialus armoricanus Oberthur found mainly in China, Nepal, and Tibet.


Commonly known as "dong chong xia cao" (summer-plant, winter-worm) in Chinese, cordyceps has been used as a tonic food in China and has been used as a food supplement and tonic beverage among the rich because of its short supply due to over harvesting. It is also an ingredient in soups and other foods used traditionally in Chinese medicine for thousands of years helping debilitated patients recover from illness.




Product Name:Cordyceps Sinensis Extract Powder

Used Part:Cordyceps sinensis mycelium

Model No.:CDC

Supplier:Hangzhou New Asia International Co., Ltd.


Polysaccharides by UV 30%

Appearance:Brown Powder

Particle Size:100% Pass 80 Mesh

Moisture:< 9.0%

Heavy Metals:< 20ppm

Arsenic(As):< 2ppm

Lead(Pb):< 2ppm


Total Plate Count:< 10,000cfu/G

Yeast & Mold:< 1,000cfu/G




Package: Double plastic-bag inside, aluminum foil bag or fiber drum outside.

Storage: Stored in a clean, cool, dry area; keep away from strong, direct light.

Shelf Life: Two years when properly stored.